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Scallops Pernod

$28.95

Features

Scallop medallions sauteed with french pernod liquor, spinach & mushrooms, finished with cream, served over linguine. Includes soup or salad, choice of baked potato, french fries, wild rice, basmati rice or vegetable.
creamy
italian
linguine
mushrooms
pasta
scallops
seafood
shellfish
spinach

Available at

  • Chef Rene's At Timber Ridge
    Chef Rene's At Timber Ridge
    $28.95
    Show days and times
    Sunday
    5pm - 9pm
    Monday
    -
    Tuesday
    -
    Wednesday
    5pm - 9pm
    Thursday
    5pm - 9pm
    Friday
    5pm - 9pm
    Saturday
    5pm - 9pm
    Menu & Details

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